- 2 pieces whole wheat bread (I use Ezekiel bread!)
- 2 eggs, beaten
- 1 tbs. brown sugar
- cinnamon to taste
- 1 sliced banana
- powdered sugar to taste
Heat your pan (or grill). Make french toast with brown sugar on the eggy side. Place banana slices in pan. Flip toast and sprinkle more brown sugar (to cut down on sugar I only use brown sugar on one side of each slice of bread).
When french toast is done, remove from pan and add bananas to the bread like a sandwich. If desired add cinnamon and powdered sugar to inside of sandwich on top of bananas.