Pumpkin Protein Pancakes

Ingredients:

• 4 egg whites
• 1 scoop protein powder
• 1/3 c. canned pumpkin
• 1/2 c. oats
• 1/4 tsp. cinnamon 
• Splenda to taste (optional)
• 2 tbs. sugar free syrup (optional)

I find if the mixture is too thick add water until it reaches your desired consistency.

Cook as you would any other pancake, flipping when pancake begins to bubble.

Makes 1 serving.